Pineapple

Pineapple MD-2 It is a double purpose fruit: fresh process and marketing of greater acceptance worldwide. It is a fruit that has a more symmetric and regular shape, with an attractive yellow color. It contains a greater amount of sugar and vitamin C, with a very good flavor and aroma.

Pineapple Nutritional and medicinal properties: It is rich in carbohydrates, as these are of slow absorption, they provide more energy during much more time.
Pineapple contains minerals such as iron, magnesium, iodine, zinc, and manganese.
It has vitamine A, B and C, making pineapple an excellent source of antioxidants that combat free radicals and delay aging.
Pineapple is until an 85% water, it means that it will quench thirst, keep hydrated and provide few calories (55 per each 100g)
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